Writer’s Almanac – Page 4 – The Hungry Philosopher

Food Poem – Ode to the Pull-Out Couch by Sonja Johnson

June 16, 2016June 17, 2016Leave a comment

Eating supper instead of dinner, sleeping on a couch instead of a guest room. Check out how food and furniture convey messages of class difference in this poem.

Which once belonged to your great-
grandparents, but belongs to us now,
and still works, even if the cushions
are pretty well flattened and the stuffing
is coming out from one armrest,
and the color, which was probably
once cream with red stitching, has
become mostly a muddy rust —

and which is always called a couch
and never, ever a sofa, just as
a pocketbook is not a purse, a bureau
is not a dresser, and pants are not
slacks. Only snooty people on TV
would call a couch a sofa, or rich
people, or maybe people from away.
Which we are not.

Because if we were any of those,
instead of just a pull-out couch,
we would have a guest room, with
a comforter and duvet, which no
guests would ever sleep under
because they would be staying at
a five-star hotel, where we would
join them for a five-star dinner —

instead of the supper we cook
for our cousins up from Alfred,
which makes them still from here
and not from away, so they can’t
afford to go out to dinner, much
less afford a fancy hotel room
even if there was a hotel in town.
Which there is not.

And after our supper and before
we wake up early to take them
ice fishing, we pull out the couch
and give them pillows and blankets
and maybe even the granny-square
afghan, and they get to sleep by
the woodstove with the extra cats
and know that they are welcome.

From the Writer’s Almanac

After an Absence by Linda Pastan

June 6, 2016June 3, 2016Leave a comment

An oblique food poem where dinner is mentioned as an example of the ordinary rhythm of life. Lovely poem. Enjoy.

After an absence that was no one’s fault
we are shy with each other,
and our words seem younger than we are,
as if we must return to the time we met
and work ourselves back to the present,
the way you never read a story
from the place you stopped
but always start each book all over again.
Perhaps we should have stayed
tied like mountain climbers
by the safe cord of the phone,
its dial our own small prayer wheel,
our voices less ghostly across the miles,
less awkward than they are now.
I had forgotten the grey in your curls,
that splash of winter over your face,
remembering the younger man
you used to be.

And I feel myself turn old and ordinary,
having to think again of food for supper,
the animals to be tended, the whole riptide
of daily life hidden but perilous
pulling both of us under so fast.
I have dreamed of our bed
as if it were a shore where we would be washed up,
not this striped mattress
we must cover with sheets. I had forgotten
all the old business between us,
like mail unanswered so long that silence
becomes eloquent, a message of its own.
I had even forgotten how married love
is a territory more mysterious
the more it is explored, like one of those terrains
you read about, a garden in the desert
where you stoop to drink, never knowing
if your mouth will fill with water or sand.

“After an Absence” by Linda Pastan from The Imperfect Paradise. © W.W. Norton & Company, 1989.

from the http://writersalmanac.org/page/8/

The East Berliner, 1989 – Food Poem by Ginger Murchison

May 9, 2016March 7, 20184 Comments

The humble banana becomes an expression of welcome, joy, defiance, transition, love, plenty and evidence in this unlikely food poem. Enjoy!

They didn’t come for the bananas,
but everyone who came through
that hole in the wall wanted one,
the West ready with its Welkommen!
mountains of yellow.
After twenty-eight years of concrete-cold
days and only those few flowers
defiant in the cracks of denial,
imagine the yellow-fresh sight,
that spike on the tongue,
the fireworks and flares
shot through the half-language
of heavy machines shattering
the cold Baltic chill, the half-song,
half-wail of horns, sirens and shouts
and behind it all, Beethoven’s 9th,
then that East Berliner, shuffling out,
hatless and dazed in a worm-eaten brown coat
to see it, and not believe it—
the bright yellow word he’ll take home
to his wife, tight in his fist.

“The East Berliner, 1989” by Ginger Murchison from A Scrap of Linen, A Bone. © Press, 53, 2016.

From: http://writersalmanac.org/

Food Poem – Ripe Cherries by Athena Kildegaard

April 11, 2016Leave a comment

I read that the men,
on their way to Gettysburg,
stopped along the road
to pick and eat ripe cherries.

That the fruit should not
go to waste.

That they should take
such pleasure before battle.

That the oldest among them
should shake the trees
and the youngest gather
the fallen fruit.
That they should aim rifles
with the taste of cherries
against their teeth.

“Ripe Cherries” by Athena Kildegaard from Bodies of Light. © Red Dragonfly Press, 2011.

from: http://writersalmanac.org/page/3/

Food Poem- There will be things you do by Kim Dower

March 21, 2016Leave a comment

you won’t know why.
Maybe waiting to tie
your shoelaces

until everything else
is in place.
Could be you’ll slide

your egg yolks aside
eat every bit of bacon,
toast, whites while the forsaken

yellow orbs stare at you
from the side pocket
of your empty plate.

People will ask
why do you save
your yolks for last

and you won’t know—
won’t recall
the cousin from the south

came to visit one summer
ate his eggs so odd
your family said

stuck with you
like the way
you love to be kissed

on the back of your neck
can vaguely recollect
your mother’s kisses

after your bath
too gentle for memory.
There will be things you do

you won’t know why
like the way you look
up at the sky

when anxious or blue
it’s what your father
used to do

every family trip
when nothing else
was right

except those clouds
moving north by northwest
through the night

he showed you
what pilots knew:
factors for safe flying

are visibility
and how low
and mean the clouds are.

“There Will Be Things You Do” by Kim Dower from Last Train to the Missing Planet. © Red Hen Press, 2016.

From the Writer’s Almanac: http://writersalmanac.org/page/5/

Food Poem -A Quiet Life by Baron Wormser

February 11, 2016February 11, 2016Leave a comment

What a person desires in life
is a properly boiled egg.
This isn’t as easy as it seems.
There must be gas and a stove,
the gas requires pipelines, mastodon drills,
banks that dispense the lozenge of capital.
There must be a pot, the product of mines
and furnaces and factories,
of dim early mornings and night-owl shifts,
of women in kerchiefs and men with
sweat-soaked hair.
Then water, the stuff of clouds and skies
and God knows what causes it to happen.
There seems always too much or too little
of it and more pipelines, meters, pumping
stations, towers, tanks.
And salt-a miracle of the first order,
the ace in any argument for God.
Only God could have imagined from
nothingness the pang of salt.
Political peace too. It should be quiet
when one eats an egg. No political hoodlums
knocking down doors, no lieutenants who are
ticked off at their scheming girlfriends and
take it out on you, no dictators
posing as tribunes.
It should be quiet, so quiet you can hear
the chicken, a creature usually mocked as a type
of fool, a cluck chained to the chore of her body.
Listen, she is there, pecking at a bit of grain
that came from nowhere.

Poem from the http://writersalmanac.org/

Image from http://www.finecooking.com/articles/how-to/boil-eggs-perfectly.aspx

Food Poem-Everybody Made Soups by Lisa Coffman

January 18, 2016Leave a comment

After it all, the events of the holidays,

the dinner tables passing like great ships,
everybody made soups for a while.
Cooked and cooked until the broth kept
the story of the onion, the weeping meat.
It was over, the year was spent, the new one
had yet to make its demands on us,
each day lay in the dark like a folded letter.
Then out of it all we made one final thing
out of the bounty that had not always filled us,
out of the ruined cathedral carcass of the turkey,
the limp celery chopped back into plenty,
the fish head, the spine. Out of the rejected,
the passed over, never the object of love.
It was as if all the pageantry had been for this:
the quiet after, the simmered light,
the soothing shapes our mouths made as we tasted.

From the Writer’s Almanac

O Cheese – Food Poem by Donald Hall

September 28, 2015September 24, 2015Leave a comment

In the pantry the dear dense cheeses, Cheddars and harsh
Lancashires; Gorgonzola with its magnanimous manner;
the clipped speech of Roquefort; and a head of Stilton
that speaks in a sensuous riddling tongue like Druids.

O cheeses of gravity, cheeses of wistfulness, cheeses
that weep continually because they know they will die.
O cheeses of victory, cheeses wise in defeat, cheeses
fat as a cushion, lolling in bed until noon.

Liederkranz ebullient, jumping like a small dog, noisy;
Pont l’Évêque intellectual, and quite well informed; Emmentaler
decent and loyal, a little deaf in the right ear;
and Brie the revealing experience, instantaneous and profound.

O cheeses that dance in the moonlight, cheeses
that mingle with sausages, cheeses of Stonehenge.
O cheeses that are shy, that linger in the doorway,
eyes looking down, cheeses spectacular as fireworks.

Reblochon openly sexual; Caerphilly like pine trees, small
at the timberline; Port du Salut in love; Caprice des Dieux
eloquent, tactful, like a thousand-year-old hostess;
and Dolcelatte, always generous to a fault.

O village of cheeses, I make you this poem of cheeses,
O family of cheeses, living together in pantries,
O cheeses that keep to your own nature, like a lucky couple,
this solitude, this energy, these bodies slowly dying.

From the Writer’s Almanac, September 20th, 2015

http://writersalmanac.org/page/5/

Food Poem – What We Might Be, What We Are by X. J. Kennedy

June 30, 2015August 16, 2015Leave a comment

If you were a scoop of vanilla
And I were the cone where you sat,
If you were a slowly pitched baseball
And I were the swing of a bat,

If you were a shiny new fishhook
And I were a bucket of worms,
If we were a pin and a pincushion,
We might be on intimate terms.

If you were a plate of spaghetti
And I were your piping-hot sauce,
We’d not even need to write letters
To put our affection across,

But you’re just a piece of red ribbon
In the beard of a Balinese goat
And I’m a New Jersey mosquito.
I guess we’ll stay slightly remote.

From the Writer’s Almanac, June 28, 2015

http://writersalmanac.org/page/3/

Consuming Desire – Poem by Katrina Vandenberg

April 8, 2015April 6, 2015Leave a comment

I’m not making this up. In Cafe Latte’s wine bar
one of the lovely coeds at the next table
touched John on the arm as if I wasn’t there
and said, Excuse me, sir, but what
is that naughty little dessert?
And I knew from the way he glanced
at the frothy neckline of her blouse,
then immediately cast his eyes on his plate
before giving a fatherly answer,
he would have given up dessert three months
for the chance to feed this one to her.
I was stunned; John was hopeful;
but the girl was hitting on his cake.
Though she told her friend until they left
she did not want any. I wish she wanted
something—my husband, his cake, both at once.
I wish she left insisting
upon the beauty of his hands, his curls,
the sublimeness of strawberries
and angel food. But she was precocious,
and I fear adulthood is the discipline
of being above desire, cultivated
after years of learning what you want
and where and how, after insisting
that you will one day have it. I don’t
ever want to stop noticing a man like the one
at the bar in his loosened tie, reading
the Star Tribune. I don’t want to eat my cake
with a baby spoon to force small bites,
as women’s magazines suggest. And you
don’t want to either, do you? You want a big piece
of this world. You would love to have the whole thing.

From the Writers Almanac March 15, 2015 http://writersalmanac.org/page/23/

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After it all, the events of the holidays,

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