Chef Alain Passard and l’Arpege Experience
How do I justify spending a small fortune for one evening? Was the experience worth possibly hundreds of rescued books (my currency)? Yes. Yes, it was. Thankfully. Particularly when one takes into account the imaginative time of anticipation and the echoed time of appreciation. Our June 22nd dinner at l’Arpege began at least nine months… Read More Chef Alain Passard and l’Arpege Experience